- Empty cart.
- Continue Shopping
If you’ve never tried wild meat before, you’re missing out on a whole world of flavour. At Kingston Game Meat, we believe meat should taste like where it comes from — the rugged bushland of Victoria, the open fields, and the untamed wild.
Each game meat has its own character. Kangaroo offers a lean, slightly sweet flavour with a touch of earthiness. Venison is rich and refined, perfect for slow roasting or pan-searing. Wild boar brings boldness — darker, juicier, with a gamey edge that’s unforgettable.
Unlike store-bought meats, these aren’t bland or mass-produced. They’re naturally fed, hormone-free, and handled with care — giving you a taste that’s deeply Australian and deeply satisfying.
Whether you’re grilling, slow cooking, or smoking — wild meat brings out your inner chef.
